Roasted Duck breast
Traditionally Chinese-style roasted duck breast. Deliciously seasoned and fully cooked. Each package contains one duck breast fillet.
170-190g per piece
5 kg (outer box)
Store in the freezer at -18°C
Ingredients: Duck breast fillet (85%), water, salt, brown sugar, maltose, white pepper, vinegar, stabilisers: E331, E500, spices (cinnamon, anise, Sichuan pepper, Angelica dahurica, fennel, garlic, ginger, cloves).
Nutritional values / 100g | |
Energy | 975 kcal / 233 kJ |
Fat | 17.7 g |
Of which saturates | 4.9 g |
Carbohydrates | 2.4 g |
Of which sugars | 0.9 g |
Protein | 16 g |
Salt | 0.9 g |
Preparation advice
200°C
Air fryer
15 min
200°C
Oven
20 min
180°C
Deep fryer
3-4 min